Everyone and their dogs are very welcome at our three, relaxed and friendly Cotswolds dining hubs.

Open daily, our seasonally relevant Modern British menus with global influences tell the story of our passion for showcasing fresh, local, seasonal produce and artisan ingredients with real provenance. By working with local suppliers wherever possible, we can celebrate the seasons week by week, promote an understanding of where our food comes from, reduce food miles and support the communities around us.

Expect a range of delicious and beautifully presented dishes that really celebrate the surrounding landscape, and which includes vegetarian dishes on every course and a dedicated children’s menu filled with nutritious, well-balanced meals they’ll love.

All our café restaurants offer a fully stocked bar with a range of handcrafted cocktails made with homemade shrubs, cordials, and mixers and premium spirits, including Roots + Seeds own London Dry Gin crafted by co-founder Sam Lawson-King.

Our wine list is carefully curated by the local experts at Talking Wines, with each bottle selected to enhance our seasonal dishes. Our range of locally brewed beers and lagers include craft ales that celebrate the rich brewing heritage of the region. Our non-alcoholic options take in house-made soft drinks, freshly squeezed juices and expertly crafted mocktails.